FROM Seed to Supper
Wednesday, September 16th, 2026
Please note the dinner portion of the experience will be held at our sister restaurant Stella, in Kenwood.
A FARM TO TABLE EXPERIENCE
Glentucky Family Farms x Stella x Glen Ellen Star
Join us for a special evening that starts at Glentucky Family Farm in Glen Ellen, where guests will gather for a welcome bite and toast before heading into the fields for a guided farm tour with Mike Benziger.
After the farm, the evening continues at Stella in Kenwood, where chefs Ari Weiswasser, Julio Aguilera of Glen Ellen Star, and Miller McRae of Stella will come together for a multi-course, communal dinner on Stella’s enclosed patio. The menu will be built around the season and the farm, featuring Glentucky-grown produce alongside thoughtfully selected wine pairings.
One farm. Three chefs. A dinner rooted in the land that connects them.
Tickets are $185.00 per person + taxes and gratuity
Limited Seats Available - Reserve Now!
Additional Notes: Guests are to arrive at the farm at 5PM, where a member of our team will be on hand to guide you to parking. The evening will begin with a welcome bite and toast, followed by a guided tour of the farm with Mike Benziger. We recommend wearing comfortable clothing and shoes suitable for walking the farm and its natural terrain. Please note that transportation is not provided between the farm and Stella, and guests will drive themselves to the restaurant following the tour.
From the farm, guests will make their way to Stella in Kenwood, arriving by 6:30PM for a communal dining experience on our enclosed patio.
Chefs Ari Weiswasser, Julio Aguilera of Glen Ellen Star, and Miller McRae of Stella will come together to create a multi-course menu inspired by and featuring produce grown at Glentucky Family Farm, accompanied by thoughtfully selected wine pairings.